Tea Plantation Manager
a guide to: Career
What is Tea Plantation Manager?
Tea Plantation Managers oversee all aspects of tea cultivation, from planting and harvesting to processing and quality control. They manage teams, ensure optimal growing conditions, control pests and diseases, and implement sustainable practices to maximize tea production and maintain high quality for market.
Why is Tea Plantation Manager Important?
Tea Plantation Managers are vital to the tea industry, ensuring a consistent supply of quality tea. They balance agricultural expertise with business acumen, contributing to economic stability in tea-growing regions and meeting global tea demand. Their work sustains livelihoods and preserves tea cultivation traditions.
- Crop Management:
- Oversees tea cultivation and ensures optimal growth conditions.
- Sustainability:
- Implements eco-friendly practices for long-term land health and tea production.
- Quality Control:
- Ensures high-quality standards in tea leaves and finished products.
- Labor Management:
- Supervises workers, optimizing efficiency and maintaining safety standards.
Education Pathways
Option 01
Option 02
Option 03
Stream
Important Subjects
| # | Subject |
|---|---|
| 1 | Tea Agronomy: Cultivation practices, from planting to harvesting. |
| 2 | Tea Processing: Transforming leaves into marketable tea. |
| 3 | Pest & Disease Management: Protecting tea plants from threats. |
| 4 | Soil Science: Understanding soil's role in tea growth. |
| 5 | Water Management: Irrigation and drainage for optimal growth. |
| 6 | Tea Breeding & Genetics: Improving tea varieties. |
| 7 | Quality Control: Ensuring high standards in tea production. |
| 8 | Tea Tasting & Evaluation: Assessing tea quality and flavor. |
| 9 | Plantation Management: Overseeing operations and resources. |
| 10 | Sustainable Practices: Environmentally responsible cultivation. |
| 11 | Labor Management: Leading and coordinating plantation workers. |
| 12 | Marketing & Sales: Promoting and selling tea products. |
Where to study?
Career Progression for a Tea Plantation Manager
Trainee Assistant Manager (Entry-Level)
Job Role:
- Supervise tea plucking and plantation activities.
- Manage irrigation, pest control, and labor work.
- Learn about tea processing and estate operations.
Education Required:
- B.Sc. in Agriculture / Horticulture / Plantation Management (preferred)
Assistant Plantation Manager:
Job Role:
- Manage field workers and estate machinery.
- Implement sustainable farming techniques.
- Assist in tea processing and production control.
Education Required:
- B.Sc. or M.Sc. in Agriculture / Horticulture
- Certification in Tea Cultivation (UPASI, Tea Board of India)
Tea Plantation Manager:
Job Role:
- Handle overall plantation operations, including workforce, yield, and budgeting.
- Ensure quality control and efficient tea processing.
- Liaise with tea boards, government agencies, and buyers.
Education Required:
- M.Sc. in Agriculture / Plantation Management
- MBA in Agri-Business Management (preferred for leadership roles)
Senior Estate Manager / Regional Manager:
Job Role:
- Manage multiple estates within a region.
- Develop export strategies and branding for the tea industry.
- Improve sustainable tea farming methods.
Education Required:
- M.Sc. / MBA in Agri-Business or Plantation Management
- Specialization in Tea Export & Quality Control (optional)
Expected Salary
Entry-Level
- ₹3 - ₹5 LPA
Mid-Level
- ₹6 - ₹8 LPA
Senior-Level
- ₹10 - ₹15 LPA
Advanced-Level
- ₹18 - ₹25 LPA
International
Entry Level
- $8,000 - $15,000 per annum
Mid/Senior Level
- $50,000 - $80,000 per annum
Sectors Offering
- Tea Plantations & Estates
- Tea Processing & Manufacturing
- Tea Export & International Trade
- Tea Research & Development
- Retail & FMCG (Fast-Moving Consumer Goods)
- Tea Tasting & Quality Control
- Entrepreneurship (Tea Farming & Startups)
- Government & NGOs (Tea Welfare & Policy Making)
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